Lemon Bars 🍋🍋

These little beauties are so good.

It took me literally years to find this recipe.

It originally was printed on the back of Eagle Brand sweetened milk.

LEMON BARS

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1 1/2 cups graham cracker crumbs

1/2 cup melted butter

1/3 cup brown sugar

3/4 cup flour

1/2 tsp baking powder

1/4 tsp salt

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1 can Eagle Brand sweetened milk

1/2 cup FRESH lemon juice ( I used 4 lemons )

2 tsp lemon zest

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In a medium bowl combine graham crumbs, melted butter, brown sugar, flour, baking powder and salt.

Mix well.

Press 2/3 of mixture into a square cake pan.

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In another bowl, combine sweetened milk, lemon juice and lemon zest.

Mix well to combine.

Pour over crumbs in pan.

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Sprinkle remaining crumbs over top.

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Bake at 350*F for 20 minutes.

Cool completely before cutting.

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These are even better the next day!!

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