Friday, 12 August 2016

Classic Bran Muffins With Raisins

The muffins are delicious.
With butter or a slice of cheese....yum.
Added bonus is they are good for you too!




CLASSIC BRAN MUFFINS WITH RAISINS
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1 1/2 cups natural wheat bran
1 cup buttermilk
1/3 cup vegetable oil
2/3 cup brown sugar
1 egg
1/2 tsp vanilla
1 cup all purpose flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 cup raisins ( cranberries,blueberries or dates are good too)

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Preheat oven to 375*F
Grease 12 muffin tins
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In a large bowl combine bran and buttermilk.
Let stand about 5 minutes for the bran to absorb the milk.
Add oil, brown sugar, egg and vanilla.
Stir.
Add flour, baking soda, baking powder and salt.
Stir just until combined.
Add raisins.
Spoon into muffin tins and bake 15 minutes.

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