Apple Nut Loaf 🍎🍎

This tender nutty loaf is a winner.

It goes together in minutes and bakes in about an hour.

I add raisins, but if you don't like raisins, just leave them out.

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APPLE NUT LOAF

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1/2 cup butter

1 cup sugar

2 eggs

3/4 tsp vanilla 

1 Apple diced or shredded. I leave the peel on

2 cups all purpose flour

1 tsp baking powder

3/4 tsp baking soda

1/2 tsp salt

3/4 cup chopped walnuts

1/2 - 3/4 cup raisins soaked in hot water for 5 minutes and then drained

🔸

Heat oven to 350*F

Step 1) Beat butter,sugar,eggs and vanilla until smooth in a med/ lg bowl.

Step 2) Stir in diced/shredded apple and soaked raisins.

Step 3) Add in dry ingredients and stir just to combine.

Step 4) Put into greased loaf pan

Step 5) Bake 55-65 minutes or until knife comes out clean.

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Let sit in pan 15 minutes before removing to cooling rack.