Friday 2 September 2016

Hearty Macaroni Vegetable Soup 🍜

It's getting to be the time of year that I make a lot of soup.
I love the smell of a soup gently simmering on the stove.
This is an extremely simple soup that smells and tastes fantastic!

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HEARTY MACARONI VEGETABLE SOUP
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5-6 cups beef broth
1 cup chopped carrots
1 cup chopped celery
1 cup chopped onion
1 large tin canned tomatoes (I like the one with herbs and spices)
3/4 cup macaroni noodles 
1/2 tsp salt 
1/2 tsp pepper
Parsley for garnish if desired
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Combine all ingredients except parsley in a large pot and bring to a boil.
Cover and simmer for 20-30 minutes until vegetables and macaroni are cooked.
Garnish with parsley if you desire.
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